This recipe is great for using up your over ripe bananas
1/2 cp. orange juice
1/2 cp. pineapple juice
1 cp. frozen pineapple chunks
1/2 cp. frozen very ripe bananas
1 cp. crushed ice
Combine all ingredients into a blender and blend until smooth, Serve in glasses over crushed ice. Garnish with a chunk of pineapple on top edge of glass. For adults add some Bacardi rum. Nice fruity and smooth. ENJOY